Teh & Teas - Chocolate Cranberries Black Tea. 
 
Spiced Fruity Chocolatey Ceylon Black Tea .
 
BREWING INSTRUCTIONS: 
200ml of hot water (85 - 99�C) for 1 tea bag  
steep for 4 to 6 mins.
 
Ingredients:
Ceylon Black Tea, Cocoa Nibs, Cinnamon, Cranberries, Blackcurrants.
 
Package weight: 30g (3g x 10 teabags)
 
Locally blended and packed by hand in Singapore.

Options:
Standard Zipper Bag = 10 teabags
8X10cm Container = 10 teabags
Mini Zipper Bag 10x15cm = 5 teabags
Mini Gift Container 6.5X8cm = 5 teabags
Loose Leaves in Zipper Bag = 20g